The Fermentation is reputed journal publishes research related to Agricultural and Biological Sciences; Biochemistry, Genetics and Molecular Biology. The ISSN of the journal is 23115637.
Through this web page, researchers can check the indexing, publication fee, journal quartile, and journal aim & scope.
| Journal Title | Fermentation |
|---|---|
| Publisher | Multidisciplinary Digital Publishing Institute (MDPI) |
| Publication Country | Switzerland |
| ISSN | 23115637 |
| Publication Area | Biochemistry, Genetics and Molecular Biology (miscellaneous) (Q2); Food Science (Q2); Plant Science (Q2) |
| Publication Language | English |
| Review Process | Anonymous peer review |
| Scopus Indexed | Yes |
The Fermentation is ranked in Q2.
The Fermentation is indexed in: DOAJ, Scopus, UGC CARE Group 2.
There is a fee to publish in the Fermentation. The publication fee is 2000 CHF.
The journal also offers a fee waiver policy.
The Fermentation takes an average of 6 weeks to publish research papers.
The official website of the journal is http://www.mdpi.com/journal/fermentation.
Please visit only official website of the journal to submit research papers.