The Sosquua Revista Especializada En Gastronomía is reputed journal publishes research related to gastronomy, product development, gastronomic entrepreneurship, cultural rescue of gastronomic heritage. The ISSN of the journal is 2665-671X.
Through this web page, researchers can check the indexing, publication fee, journal quartile, and journal aim & scope.
| Journal Title | SosQuua Revista Especializada en Gastronomía |
|---|---|
| Publisher | Fundación Universitaria San Mateo |
| Publication Country | Colombia |
| ISSN | 2665-671X |
| Publication Area | Technology: Home economics: Hospitality industry. Hotels, clubs, restaurants, etc. Food service |
| Publication Language | Spanish |
| Review Process | Double anonymous peer review |
| Scopus Indexed | No |
The Sosquua Revista Especializada En Gastronomía is indexed in: DOAJ.
The Sosquua Revista Especializada En Gastronomía does not charge any publication fee.
The Sosquua Revista Especializada En Gastronomía takes an average of 16 weeks to publish research papers.
The official website of the journal is https://cipres.sanmateo.edu.co/ojs/index.php/sosquua.
Please visit only official website of the journal to submit research papers.